I stumbled upon this recipe from Jillian Harris about a month ago and I'm completley addicted. My husband and I make these at least 5 times a week. They somehow taste just like pancakes but are carb free and so healthy. I still don't understand how it all works but no complaints:)
- 2 bananas
- 4 eggs
- 1/4 tsp cinnamon
- 1/4 tsp baking powder
- 1/4 tsp vanilla
- this I added (optional): 1tsp pearl
- coconut oil for frying (This is imperative. You won't want to use a spray or any other oils. The coconut oil is a big part of the flavor)
Blend bananas, eggs, cinnamon, baking powder, vanilla & pearl in a blender till combined. Fry in a pan coated with coconut oil as you would regular pancakes. Repeat until the whole batter is gone.
You can serve these with maple syrup but it's not needed. These pancakes are perfectly sweet on their own.
**They're the perfect breakfast to have when you want to work out but still need to eat something in the morning before you do. Pure protein.